Enjoy 3 courses from our Brunch menu with bottomless Prosecco, Bellini & Gin Roses.

Served every Saturday from 12pm till 4pm!

2 Courses £35

Pre-booking & deposit are required by calling us or sending an email – but walk-ins are accommodated where possible.

Email: hello@saintpaulshouse.com or Tel: 0121 272 0999

Enjoy 2 courses from our comforting Sunday menu with bottomless Prosecco, Merlot, Sauvignon or Gin Rose.

2 courses £35 or 3 courses for £40, served every Sunday from 12pm till 4pm.

Pre-booking & deposit required by calling or emailing us – but walk-ins are accommodated where possible for 2’s or 4’s.

Email: info@saintpaulshouse.com or Tel: 0121 272 0999.